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SueBee Homemaker is ONE!


filed in: Life is Good  |  6 Comments 

SueBee Homemaker is ONE! It's been a great year of blogging - recipe creation, cooking, food styling, photography, writing, and sharing. Thanks for reading! | suebeehomemaker.com

Happy First Birthday, SueBee Homemaker! Oh hey, that's me. :)  What a year this has been! One year under the belt, and it feels good. Exactly one year ago today, I launched my very first blog post and shared it with all of you. It was my mom's Cracked Wheat Bread, one of her many recipes I've shared on here, under Norma Jean's Kitchen. My mom was a fantastic cook and loved taking care of her husband and six children. Baking was her specialty, and she passed that baking gene on to me. ...
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Maple Oat Pecan Scones


filed in: Breakfast, Cookies and Scones, Sweets  |  1 Comment 

Scones and coffee are the perfect duo. Make your own Maple Oat Pecan Scones and enjoy coffee and homemade scones any old time of day. So much better than scones at the coffee shops!  I shared this recipe last Fall, but needed to update the SEO...so yup, another recipe re-do. Still working on ...
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Chicken Dinner Pot Pie


filed in: Chicken  |  9 Comments 

When I think of pot pie, I think of pure comfort. The buttery flaky crust, the moist chicken, the tender vegetables, and the "glue" that makes it all stick together...a perfectly cooked roux made out of butter, flour, chicken broth, and half & half. This Chicken Dinner Pot Pie is giving me great ...
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Creamy Vegetable Frittata


filed in: Breakfast, Eggs  |  2 Comments 

Breakfast just got better with the creation of this Creamy Vegetable Frittata. This super quick meal  also makes a delicious breakfast-for-dinner on busy nights and includes tons of healthy vegetables and protein.  I'm a big fan of breakfast-for-dinner meals. Especially when they involve ...
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Baked Asian Salmon in Foil


filed in: Fish & Seafood  |  4 Comments 

Baked Asian Salmon in Foil is an easy weeknight dinner, but is impressive enough for guests on the weekend! Don't skip any of the Asian ingredients in the marinade because the combination is key to this dish. We are seafood lovers at our home, and try to eat salmon or some other type of fish at ...
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