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Turkey Club Roll-Ups

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Make school lunches fun again with these Turkey Club Roll-Ups. Simply layer any wrap with veggie cream cheese, followed by turkey, bacon, cheese, and any veggies you like. I used red pepper, cucumbers, and onion – and they were SO tasty.

Overhead shot of a tray of turkey club roll ups.

These roll-ups are so versatile. You can make them in a variety of ways.

  1. Use any kind of wrap. We love the Garden Vegetable Wrap and also the high fiber Flat-Out Wrap.
  2. Try any kind of cream cheese. I used the Garden Vegetable kind but there are so many to choose from. Even plain cream cheese is good.
  3. Use your favorite deli meat and cheese. My favorites are a hickory smoked turkey and Havarti cheese.
  4. Bacon! Don’t forget the bacon. Try pre-cooked or fry some up.
  5. Any combination of veggies is good. If you are sending these with your kiddos, have them pick their fav veggies. For these Turkey Club Roll-Ups, I used red pepper, cucumbers, and red onion.
Side shot of a tray of turkey club roll ups, with an uncut one in the background.

These Turkey Club Roll-Ups are also a great party appetizer. You really can’t go wrong because you can:

  1. Prep in advance.
  2. Use whatever you have in the house.
  3. Impress your friends with how “pretty” you can make these. 🙂

I make another version of roll-ups that use a ranch packet, jalapeños, green onions, green and red peppers, and cream cheese.

Below is a run-down of the ingredients I used in these roll-ups. I had enough to make them several days, and the boys enjoyed them PRE back-to-school.

Collage of the ingredients and process for making turkey club roll ups.

Now for the fun part. Packing them for school lunches!

I bought these meal prep containers on Amazon recently, and love the fact that they are glass containers instead of plastic. Just add some apple or carrot slices, and maybe a cookie 🙂 – and you have a well balanced lunch for the kids.

Prep containers full of turkey club roll ups with carrots and apples.

Make this snack next: Spicy Chex Party Mix

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Overhead shot of a tray of turkey club roll ups.

Turkey Club Roll-Ups

Make school lunches fun again with these Turkey Club Roll-Ups. Simply layer any wrap with veggie cream cheese, followed by turkey, bacon, cheese, and any veggies you like. I used red pepper, cucumbers, and onion – and they were SO tasty.
5 from 1 vote
Print Pin Rate
Course: Appetizer
Cuisine: American
Prep Time: 20 minutes
Servings: 4 whole wraps
Calories: 503kcal
Author: Sue Ringsdorf

Ingredients

  • 4 large wraps or tortillas
  • 3/4 cup garden vegetable cream cheese – soft spread
  • 1/2 pound sliced turkey – from the deli
  • 1/2 pound sliced havarti cheese – from the deli
  • 6 slices pre-cooked bacon – crisped in the microwave
  • 1/3 cup red onion – sliced thin
  • 1/2 cup red pepper – sliced thin
  • 1/2 cup english cucumber – sliced thin

Instructions

  • Layer a large wrap with approximately 3 Tablespoons of cream cheese, followed by turkey, cheese, bacon pieces, red onion, red pepper, and cucumber.
  • Roll up into a log. Slice in pieces and repeat.

Nutrition

Calories: 503kcal | Carbohydrates: 7g | Protein: 30g | Fat: 38g | Saturated Fat: 20g | Cholesterol: 126mg | Sodium: 1375mg | Potassium: 443mg | Sugar: 3g | Vitamin A: 1450IU | Vitamin C: 24.4mg | Calcium: 400mg | Iron: 0.5mg
Tried this recipe?Mention @Suebeehomemaker or tag #suebeehomemaker!

One Comment

  1. What time is lunch! These are awesome and great when I need to eat on the run or at football tailgates.

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