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	Comments on: Sourdough Bagels	</title>
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	<description>Family-friendly savory and sweet recipes!</description>
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		<title>
		By: Suebee Homemaker		</title>
		<link>https://suebeehomemaker.com/sourdough-bagels/#comment-56381</link>

		<dc:creator><![CDATA[Suebee Homemaker]]></dc:creator>
		<pubDate></pubDate>
		<guid isPermaLink="false">https://suebeehomemaker361.e.wpstage.net/?p=37863#comment-56381</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://suebeehomemaker.com/sourdough-bagels/#comment-56323&quot;&gt;Amy Soto&lt;/a&gt;.

Thanks so much Amy!]]></description>
			<content:encoded><![CDATA[<p>In reply to Amy Soto.</p>
<p>Thanks so much Amy!</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Amy Soto		</title>
		<link>https://suebeehomemaker.com/sourdough-bagels/#comment-56323</link>

		<dc:creator><![CDATA[Amy Soto]]></dc:creator>
		<pubDate></pubDate>
		<guid isPermaLink="false">https://suebeehomemaker361.e.wpstage.net/?p=37863#comment-56323</guid>

					<description><![CDATA[This recipe was so good! It was so delicious my husband and I finished off two bagels each about 20 minutes after they came out of the oven and now I’m you g to need to make more for the rest of the family. I did bulk ferment for the night in the fridge after the stretch and folds. Divided, shaped, second rise for an hour then boil and bake went very quickly from that. We had fresh bagels in time for breakfast with minimal effort. So soft inside and nice and chewy outside! Will def use this recipe from now on.]]></description>
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<p>This recipe was so good! It was so delicious my husband and I finished off two bagels each about 20 minutes after they came out of the oven and now I’m you g to need to make more for the rest of the family. I did bulk ferment for the night in the fridge after the stretch and folds. Divided, shaped, second rise for an hour then boil and bake went very quickly from that. We had fresh bagels in time for breakfast with minimal effort. So soft inside and nice and chewy outside! Will def use this recipe from now on.</p>
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			</item>
		<item>
		<title>
		By: Suebee Homemaker		</title>
		<link>https://suebeehomemaker.com/sourdough-bagels/#comment-9337</link>

		<dc:creator><![CDATA[Suebee Homemaker]]></dc:creator>
		<pubDate></pubDate>
		<guid isPermaLink="false">https://suebeehomemaker361.e.wpstage.net/?p=37863#comment-9337</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://suebeehomemaker.com/sourdough-bagels/#comment-9336&quot;&gt;Tiffany&lt;/a&gt;.

We love them too! :)]]></description>
			<content:encoded><![CDATA[<p>In reply to Tiffany.</p>
<p>We love them too! 🙂</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Tiffany		</title>
		<link>https://suebeehomemaker.com/sourdough-bagels/#comment-9336</link>

		<dc:creator><![CDATA[Tiffany]]></dc:creator>
		<pubDate></pubDate>
		<guid isPermaLink="false">https://suebeehomemaker361.e.wpstage.net/?p=37863#comment-9336</guid>

					<description><![CDATA[These bagels have been the PERFECT way to start the day!! 

Super easy to make and delicious!]]></description>
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<p>These bagels have been the PERFECT way to start the day!! </p>
<p>Super easy to make and delicious!</p>
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