Comments on: Lemon Custard Ice Cream https://suebeehomemaker.com/lemon-custard-ice-cream/ Family-friendly savory and sweet recipes! Wed, 29 Apr 2026 20:42:04 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Suebee Homemaker https://suebeehomemaker.com/lemon-custard-ice-cream/#comment-53435 https://suebeehomemaker.com/?p=74015#comment-53435 In reply to Jenny.

I’d probably adjust to 9 servings.

]]> By: Jenny https://suebeehomemaker.com/lemon-custard-ice-cream/#comment-53433 https://suebeehomemaker.com/?p=74015#comment-53433 If I were to make this in a 1.5 quart Cuisinart stand mixer ice cream attachment, how many servings would you recommend adjusting to?

]]> By: Suebee Homemaker https://suebeehomemaker.com/lemon-custard-ice-cream/#comment-38328 https://suebeehomemaker.com/?p=74015#comment-38328 In reply to G S.

I’m sorry to hear this. I’m wondering if it was the quality of your lemons? We’ve had excellent results with this recipe.

]]> By: G S https://suebeehomemaker.com/lemon-custard-ice-cream/#comment-35673 https://suebeehomemaker.com/?p=74015#comment-35673 I had 3 large lemons instead of 4-5 small. This was way too much lemon zest I believe as it turned out very bitter.

]]> By: Suebee Homemaker https://suebeehomemaker.com/lemon-custard-ice-cream/#comment-20828 https://suebeehomemaker.com/?p=74015#comment-20828 In reply to Donna.

I’m so happy to hear this, Donna! Thank you for your feedback!

]]> By: Donna https://suebeehomemaker.com/lemon-custard-ice-cream/#comment-20827 https://suebeehomemaker.com/?p=74015#comment-20827

Worth the effort! Served with fresh blueberries, it was a hit! Looking forward to trying more of your ice cream recipes!

]]> By: Suebee Homemaker https://suebeehomemaker.com/lemon-custard-ice-cream/#comment-20794 https://suebeehomemaker.com/?p=74015#comment-20794 In reply to Mike.

Me too!

]]> By: Mike https://suebeehomemaker.com/lemon-custard-ice-cream/#comment-20784 https://suebeehomemaker.com/?p=74015#comment-20784

I am usually a chocolate kind of guy, but I was surprised by this recipe and glad that I tried it!

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