Comments on: Cream of Chicken Soup Substitute https://suebeehomemaker.com/cream-of-chicken-soup-substitute/ Family-friendly savory and sweet recipes! Mon, 27 May 2024 18:26:42 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Jo https://suebeehomemaker.com/cream-of-chicken-soup-substitute/#comment-20645 https://suebeehomemaker361.e.wpstage.net/?p=43941#comment-20645

This recipe was so delicious it was so much better than can cream of chicken thank you for your recipe

]]> By: Suebee Homemaker https://suebeehomemaker.com/cream-of-chicken-soup-substitute/#comment-19284 https://suebeehomemaker361.e.wpstage.net/?p=43941#comment-19284 In reply to Jess H.

Hi Jess. I think it would be ok in the refrigerator for 3-4 days.

]]> By: Jess H https://suebeehomemaker.com/cream-of-chicken-soup-substitute/#comment-19206 https://suebeehomemaker361.e.wpstage.net/?p=43941#comment-19206

How long will this last in the refrigerator?

]]> By: Kelly https://suebeehomemaker.com/cream-of-chicken-soup-substitute/#comment-18045 https://suebeehomemaker361.e.wpstage.net/?p=43941#comment-18045 In reply to Earnest Ballinger.

Just use a lactose free milk such as Lactaid.

]]> By: Suebee Homemaker https://suebeehomemaker.com/cream-of-chicken-soup-substitute/#comment-11103 https://suebeehomemaker361.e.wpstage.net/?p=43941#comment-11103 In reply to Stahr Freedle.

That’s a great idea, Stahr! Thanks so much!

]]> By: Suebee Homemaker https://suebeehomemaker.com/cream-of-chicken-soup-substitute/#comment-11102 https://suebeehomemaker361.e.wpstage.net/?p=43941#comment-11102 In reply to Earnest Ballinger.

I don’t have experience with that, but you could try an almond milk instead? Good luck.

]]> By: Earnest Ballinger https://suebeehomemaker.com/cream-of-chicken-soup-substitute/#comment-11097 https://suebeehomemaker361.e.wpstage.net/?p=43941#comment-11097 Sue,
I am lactose intolerant, what can I use instead of dairy?

]]> By: Stahr Freedle https://suebeehomemaker.com/cream-of-chicken-soup-substitute/#comment-11095 https://suebeehomemaker361.e.wpstage.net/?p=43941#comment-11095

This is amazing! Next time, I’ll try making it cream of mushroom with mushroom broth and diced schrooms!

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