Comments on: Blueberry Zucchini Muffins https://suebeehomemaker.com/chocolate-chip-zucchini-muffins/ Family-friendly savory and sweet recipes! Wed, 12 Mar 2025 22:39:09 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Suebee Homemaker https://suebeehomemaker.com/chocolate-chip-zucchini-muffins/#comment-22064 https://suebeehomemaker361.e.wpstage.net/?p=17480#comment-22064 In reply to judy guajardo.

I do not squeeze the liquid out for these muffins.

]]> By: judy guajardo https://suebeehomemaker.com/chocolate-chip-zucchini-muffins/#comment-22056 https://suebeehomemaker361.e.wpstage.net/?p=17480#comment-22056 do you squeeze the liquid out of the zucchini before using it?

]]> By: Suebee Homemaker https://suebeehomemaker.com/chocolate-chip-zucchini-muffins/#comment-16529 https://suebeehomemaker361.e.wpstage.net/?p=17480#comment-16529 In reply to Janice.

Sorry, Janice. I just removed the buttermilk from the ingredient list. Thanks for letting me know!

]]> By: Janice https://suebeehomemaker.com/chocolate-chip-zucchini-muffins/#comment-16528 https://suebeehomemaker361.e.wpstage.net/?p=17480#comment-16528 Your recipe calls for buttermilk, but it is not added in the directions. Is it optional?

]]> By: Suebee Homemaker https://suebeehomemaker.com/chocolate-chip-zucchini-muffins/#comment-4820 https://suebeehomemaker361.e.wpstage.net/?p=17480#comment-4820 In reply to Natalie.

Thank you so much, Natalie!

]]> By: Suebee Homemaker https://suebeehomemaker.com/chocolate-chip-zucchini-muffins/#comment-4819 https://suebeehomemaker361.e.wpstage.net/?p=17480#comment-4819 In reply to Jr Trapper.

I have not tried that, but would be interested to find out. Please let me know if you do!

]]> By: Jr Trapper https://suebeehomemaker.com/chocolate-chip-zucchini-muffins/#comment-4814 https://suebeehomemaker361.e.wpstage.net/?p=17480#comment-4814 Also, I just bought ALMOND OIL, PISTACHIO OIL and HAZELNUT OIL cause they looked too good to pass up & I’m wondering if we swapped out the 2/3 CUP OLIVE OIL how it would taste?

Have you ever bought/baked with any of the other extracted nut oils, I think the process must be something like olive oil? Do you like them? I’m thinking they could only enhance the flavor? What are your thoughts?

]]> By: Suebee Homemaker https://suebeehomemaker.com/chocolate-chip-zucchini-muffins/#comment-4813 https://suebeehomemaker361.e.wpstage.net/?p=17480#comment-4813 In reply to Jr Trapper.

Hi there. I think you could definitely swap the brown sugar for some honey. But I’m not sure on the flour since I’ve never done that before. If you try using a different type of flour, please let me know!

]]> By: Jr Trapper https://suebeehomemaker.com/chocolate-chip-zucchini-muffins/#comment-4812 https://suebeehomemaker361.e.wpstage.net/?p=17480#comment-4812 I wonder if you could swap out the TWO CUPS ALL PURPOSE FLOUR with a gluten free grain free alternative like ALMOND FLOUR or COCONUT FLOUR or GARBANZO BEAN FLOUR and swap out the 3/4 CUP BROWN SUGAR with COCONUT SUGAR or SWERVE’S ERYTHRITOL BROWN SUGAR REPLACEMENT or even HONEY? We’re trying to eat healthier so we’ve been trying a grain free, gluten free, low carb, low sugar diet, it means a lot more cooking and tons of substitutions, but in the end highly worth it I think! Thoughts??

]]> By: Natalie https://suebeehomemaker.com/chocolate-chip-zucchini-muffins/#comment-4811 https://suebeehomemaker361.e.wpstage.net/?p=17480#comment-4811

I love zucchini muffins! These look so delicious and soft – perfect for weekend brunch!

]]> By: Mike https://suebeehomemaker.com/chocolate-chip-zucchini-muffins/#comment-4809 https://suebeehomemaker361.e.wpstage.net/?p=17480#comment-4809

An amazing recipe and we are ready for those treats!

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